Sreenivasa Brahmins Bakery Ribbon Pakkoda, 200 G Pouch (pack of 2), Puffed Snack, Gluten-Free

SBB Ribbon Pakoda is a classic South Indian snack known for its crisp texture, savory flavor, and beautifully ribbon‑shaped strands. Made from a balanced blend of rice flour, gram flour, spices, and high‑quality oil, this traditional treat is deep‑fried to achieve a light, crunchy bite that remains irresistible with every handful. Often enjoyed during festivals such as Diwali and cherished as a tea‑time favorite, Ribbon Pakoda—also called Ribbon Murukku, Nada Thenkuzhal, Ola Pakoda, or Aaku Pakoda—offers a nostalgic taste of home‑style cooking. This pack of two 200‑gram bags provides freshness, convenience, and an authentic snack experience rooted in South Indian culinary tradition.

• ‌SBB Ribbon Pakoda made in traditional South Indian style
• Each pack contains 200g, totaling 400g for the pack of two
• Also known as Ribbon Murukku, Nada Thenkuzhal, Ola Pakoda, or Aaku Pakoda in various regions
• Popularly prepared during festivals such as Diwali and other celebrations
• Made from a blend of rice flour, gram flour, spices, and high‑quality oil for a crisp, savory texture
• Deep‑fried snack from the Indian subcontinent, known for its crunchy bite and mild spice
• A beloved family favorite, enjoyed as a tea‑time snack or festive treat